Living a gluten-free lifestyle can be hard enough. The last thing you need in your own kitchen is mix-ups. At best, a mix-up can cost extra money (e.g. if someone who doesn't require gluten free food accidentally uses an expensive gluten-free flour instead of ordinary flour). At worst, it can make someone in the family very sick (if a product with gluten is accidentally used). Our labels are hardy and will stick for as long as you need them to. However, they are also easy to remove without leaving a sticky residue, meaning you can change around your labels as you please.
FULL LABEL LIST
Gluten-Free All-Purpose Flour, White Rice Flour, Brown Rice Flour, Almond Flour, Coconut Flour, Xantham Gum, Millet Flour, Fava Bean Flour, Garbanzo Flour, Oat Flour, Corn Flour, Potato Starch, Sorghum Flour, Tapioca Flour, Soy Flour, Rice Pasta, Gluten Free Pasta, Teff Flour